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Invented in Russia in the mid-1700s, samovars are large urns typically made of brass. A vertical chamber filled with burning charcoal runs through the middle of the urn, heating the water. The heat rises up the chimney, on which a pot of very strong tea is set to steep. Once poured into cups, the tea can be diluted with water from the spout at the bottom of the urn.
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Images
English
Tortoiseshell Ware Teapot, ca. 1750–1765
Earthenware with glaze and gilding
Bequest of Mr. Charles L. Pendleton 04.337
English
Tortoiseshell Ware Cream Pitcher, ca. 1750–1765
Earthenware with glaze and gilding
Bequest of Mr. Charles L. Pendleton 04.202
Chinese
Teapot, 1800s
Porcelain with glaze, enamels, and gilding
Gift of Doris Duke’s Southeast Asian Art Collection 2004.12.15
Persian
Samovar, 1800s
Brass and wood
Bequest of Martha B. Lisle 67.397ac
