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Image

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Clare Leighton

Sugaring Plate,

Description

Maker

  • Clare Leighton
  • Josiah Wedgwood & Sons

Title

Sugaring Plate

Medium

earthenware

Materials/Techniques

Materials

  • earthenware,
  • "Queen's ware"; yellow-tinted glaze,
  • black transfer-print

Techniques

  • earthenware,
  • "Queen's ware"; yellow-tinted glaze,
  • black transfer-print

Dimensions

2.2 cm (7/8 inches) (height)

Signature / Inscription / Marks

Marks: The verso has a title and description of the image and has the legend, "SUGARING/Before the ice and snow have departed the Vermont farmer taps his sugar maple trees for the flowing sweet sap as it rises from its winter retreat. Many gallons of sap are needed for crystallization into one pound of maple sugar, but the fame of the sugar remains undiminished since the days when the first rugged New Englander tasted this delectable harvest.”

Place

Place Made: England

Type

  • Ceramics

Credit

Mary B. Jackson Fund

Object Number

2004.89.5

About

Sugaring Plate
New England Industries

Marks: The verso has a title and description of the image and has the legend, "SUGARING/Before the ice and snow have departed the Vermont farmer taps his sugar maple trees for the flowing sweet sap as it rises from its winter retreat. Many gallons of sap are needed for crystallization into one pound of maple sugar, but the fame of the sugar remains undiminished since the days when the first rugged New Englander tasted this delectable harvest.”

Place Made: England

Related

No Image Available

Clare Leighton

New England Industries Plates

Use

The images on this website can enable discovery and collaboration and support new scholarship, and we encourage their use. This object is in Copyright. This object is Sugaring Plate with the accession number of 2004.89.5. To request new photography, please send an email to imagerequest@risd.edu and include your name and the object's accession number.

Feedback

We view our online collection as a living documents, and our records are frequently revised and enhanced. If you have additional information or have spotted an error, please send feedback to curatorial@risd.edu.

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